Fu Lam Mum
Welcome to Fu Lam Mum, a renowned dim sum restaurant located in Mountain View, California. With a plethora of options for diners, including vegan and vegetarian choices, this establishment truly caters to all preferences and dietary restrictions.
From crispy oysters to minced chicken soup, Fu Lam Mum offers a wide array of appetizers and soups that will tantalize your taste buds. The Hong Kong specialties, such as stir-fried steak and scallops with black pepper honey sauce, are sure to impress even the most discerning palates.
Vegetarians will rejoice at the extensive vegetable menu, featuring dishes like sauteed string beans and mustard greens with garlic. Seafood lovers can indulge in prawns with walnuts and braised scallops with spicy sauce.
Don't forget to save room for dessert at Fu Lam Mum, where you can enjoy crispy sesame balls with lotus paste or mango pudding to satisfy your sweet tooth.
Overall, Fu Lam Mum provides a delightful dining experience with a diverse menu, excellent service, and a comfortable ambiance. Whether you're dining in or taking out, this restaurant is a must-visit for anyone craving delicious dim sum dishes.
Fu Lam Mum Menu
Location
Address: 153 Castro St Ste 1 Mountain View, CA 94041
Phone: (650) 967-1689
Business info
- Takes ReservationsYes
- Offers TakeoutYes
- DeliveryNo
- Vegan OptionsYes
- Many Vegetarian OptionsYes
- Wheelchair accessibleYes
- Accepts Credit CardsYes
- Accepts Apple PayYes
- Accepts Android PayNo
- Accepts CryptocurrencyNo
- Outdoor SeatingYes
- CasualYes
- Moderate NoiseYes
- Offers CateringYes
- Good for GroupsYes
- Good For KidsYes
- Street ParkingYes
- Waiter ServiceYes
- Beer & Wine OnlyYes
- Covered Outdoor SeatingYes
- Open to AllYes
- Wi-FiNo
- Happy HourNo
- Drive-ThruNo
- Dogs Not AllowedNo
- TVNo
- Heated Outdoor SeatingNo
- Private DiningNo
- Bike ParkingYes
- Bring your own container allowedYes
- Provides reusable tablewareYes
Last Reviews
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Author: Yirui Arlene Zhang
Went for a weekend lunch and it would take min to get a seat. Good that the service was okay and food was mostly delicious. Xiaolongbao (小笼包) was the best of all we had, especially with the special sauce provided. I even ordered a second one because I loved it so much! Also love the Shrimp and pork bean curb roll (鲜竹卷) as the bean curb was full of flavor in the broth. Shrimp dumping (虾饺) unfortunately didn't have much flavor and beef rice noodle roll (牛肉肠粉) wasn't authentic style, so won't recommend these two. Beef strip with ginger and scallion (葱姜牛百叶) was okay and my friend tried the chicken feet (凤爪), which he also enjoyed. Pork and preserved egg porridge (皮蛋瘦肉粥) is another good item, flavorful but not oily. Overall nice dim sum place!
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Author: Betsey
Best large ~ lb. whole lobster I ever tasted. Tender, sweet, and very tasty/flavorful. The service just like in the HK Stars restaurants. Must visit for their food and its lovely impressive unique modern building exterior and interior decor with an Asian bambu flair. Located in a very lovely stretch of little shops and other equally amazing restaurants with foods from all around the world and much more.Vegetarian options: The specialty dishes that our host ordered may not be in the menu, but you could call and pre-order them. Here are some pictures of my favorite vegetable dish to share. The vegetarian dish with a thin wrapping of "Fu pei".
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Author: Marisa
Good Cantonese place. We were a huge party and they gave us a private alcove which was nice. Ordered a bunch of food and had a lot of leftovers. All delicious. My favorite was the jelly fish, eggplant stuffed with shrimp paste and orange chicken. The eggplant was cooked perfectly and I loved the sauce. The shrimp paste didn’t look too processed and it tasted more like actual shrimp in the eggplant, it was very good. The scallion pancake was too thin and bland. The tea they serve is good and the waiter was attentive. The buns we got were just okay, the soup dumpling was nothing special, the flavor didn’t wow me. The pineapple fried rice was pretty good and had a lot of canned pineapple in it which I wanted. Decent food all in all. And huge menu with many choices.
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Author: Wenli R
This is prob one of the worst dim sum places I have ever been. The food was not fresh and lack taste. We ordered chive and shrimp dumpling and pan fried chive bun. The stuffing was definitely not fresh because the vegetables had a yellow / green color and the shrimp looked and tasted like a paste and was smelly. The dough was thick and undercooked so you could still taste the raw flour. We also ordered pea shoot which was tough. The chicken and corn congee lack flavor and was not cooked long enough to have the real porridge texture. I would not return to this place again.
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